Fresh Spinach & Greens with Warm Goat Cheese,
Roasted Shiitake Mushrooms & Sundried Tomatoes tossed in homemade Champagne-Lemon Vinaigrette. Topped with warm Walnut-crusted Goat Cheese
California Crab Cake. Crab mixed with Tarragon, Dill, and Lemon coated in Panko and cooked to golden, served with Citrus Cole Slaw and Ha Cha Cha Creamed Corn with Cheddar
Drunken Steak. Marinated in Stone Pale Ale, tender and delicious cooked to Medium-Rare with a Mushroom Onion Pan Sauce & served with Mashed Potatoes & sautéed Spinach
Grub is located in the heart of the old studio district of Hollywood on Seward St., just south of Santa Monica Blvd. It's in a transformed, side-by-side, Spanish Revival duplex with a large patio. It's a charming place and we plan to return to try their award-winning tuna melt. Thank you, Los Angeles Magazine for introducing us to this great Hollywood hideaway.